Luxury Alpine Retreat: Andermatt

Elevate your next corporate incentive with a luxurious ski retreat in Andermatt, Switzerland. Designed for corporate groups of 20-50, this 4-day package offers world-class skiing at the SkiArena Andermatt-Sedrun, team bonding experiences, and 5-star accommodation at The Chedi Andermatt. Enjoy guided skiing, après-ski parties, alpine adventures, and spa wellness, making it the perfect blend of team bonding and relaxation in the Swiss Alps. Available from December to April.

Destination
Andermatt, Switzerland
Duration
4 Days / 3 Nights
Group Size
20-50 participants
Season
December - April
Budget
Mid-to-High
Itinerary

Day 1: Arrival and Welcome

  • Accommodation:

    The Chedi Andermatt – A luxurious 5-star hotel blending modern design with alpine charm. Known for its world-class spa, exquisite dining options, and proximity to ski lifts, this hotel offers high-end comfort and style for corporate groups.

  • Welcome Activity:

    Private transfer from Zurich Airport to Andermatt (2-hour scenic drive). Upon arrival, guests will be greeted with hot Swiss chocolate and pralines, followed by a private check-in. A brief hotel tour will be provided, highlighting the stunning spa facilities and ski-in/ski-out access.

  • Dining:

    The Restaurant at The Chedi – A fine-dining experience featuring Swiss, European, and Asian-inspired cuisine. The four open kitchens allow guests to interact with chefs, while enjoying dishes like local venison, fresh seafood, and signature fondue.

Day 2: Full Day of Skiing and Après-Ski

  • Morning Skiing:

    After a lavish breakfast at the hotel, the group will head to the SkiArena Andermatt-Sedrun, one of Switzerland’s largest and most varied ski areas.

    • Group Options:
      • Experienced skiers can explore over 180 km of runs, with guided tours across the different interconnected areas.
      • Beginners can join a Group Ski Lesson with professional instructors, focusing on building confidence on the more gentle slopes.
      • Private instructors will be available for one-on-one coaching for all levels.
 
  • Lunch On-Mountain:

    Lunch at GĂĽtsch by Markus Neff, a Michelin-starred restaurant perched at 2,344 meters. Guests will enjoy a curated menu of seasonal dishes with a view of the stunning Swiss Alps, including gourmet options like beef tenderloin, black truffle risotto, and Alpine desserts.

  • Afternoon Skiing:

    Continue skiing in the afternoon. Advanced skiers can explore off-piste terrain with a guide, while others enjoy the wide variety of slopes or a relaxing session at the Freestyle Snowpark. Instructors will remain available for anyone wanting additional lessons.

  • Après-Ski:

    Return to the hotel for a private Après-Ski Party at The Chedi’s outdoor terrace, featuring champagne, Swiss mulled wine, and canapés. Guests can unwind in the hotel’s spa, with access to indoor and outdoor heated pools, a Finnish sauna, and an ice fountain.

  • Dining:

    Dinner at Bären by the River – A traditional Swiss restaurant in the heart of Andermatt, offering local specialties like cheese fondue, raclette, and rösti, along with fine Swiss wines. The rustic ambiance creates a relaxed, convivial atmosphere for the group.

Day 3: Skiing, Alpine Adventures, and Wellness

  • Morning Skiing:

    Another full morning of skiing at the Gemsstock Mountain, known for its challenging black runs and incredible off-piste skiing. Guests can choose between guided skiing or a morning of lessons with private instructors, depending on their skill level.

    • Non-Skiing Options: For non-skiers, a Snowshoeing Tour will take guests through serene, snowy landscapes, or they can participate in an Ice Climbing session with professional guides.
 
  • Lunch On-Mountain:

    Lunch at The Japanese by The Chedi Andermatt, a unique on-mountain Japanese dining experience offering sushi, sashimi, and hot dishes like Wagyu beef. The restaurant offers a chic, modern ambiance with views of the surrounding peaks.

  • Afternoon Skiing or Spa Time:

    After lunch, guests can enjoy an afternoon of skiing or spend time relaxing in The Chedi Spa. The spa offers luxurious treatments like hot stone massages, body scrubs, and facials, all using organic products. Guests can also take part in a Group Yoga session with a professional instructor.

  • Evening Activity:

    Igloo Fondue Experience – A unique alpine dining experience where the group will be transported by snowcat to a cozy igloo. Inside, a private chef will prepare a traditional Swiss fondue dinner, paired with local wines. Guests will enjoy a magical evening under the stars, surrounded by snow.

  • Dining:

    Following the igloo experience, return to the hotel for an informal nightcap at The Wine Library, featuring a curated selection of Swiss and international wines, accompanied by local cheeses and chocolates.

Day 4: Final Skiing & Departure

  • Morning Skiing:

    A final morning of skiing at Nätschen, a more beginner-friendly area with scenic runs and gentle slopes. Private lessons will be available for those who want to perfect their skills before departure. Non-skiers can enjoy a relaxing morning in the spa or take a Tobogganing Ride down the scenic slopes of Nätschen.

  • Farewell Brunch:

    A farewell brunch will be held at The Chalet, The Chedi’s cozy mountain cabin, featuring local cheeses, fresh pastries, cured meats, and a variety of egg dishes. Freshly brewed coffee and hot chocolate will be served alongside.

  • Departure:

    Private shuttle transfers will take guests back to Zurich Airport for their return flights.

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