Alpine Adventure Retreat; Chamonix

Treat your corporate group to an unforgettable skiing incentive experience in Chamonix, France. This 4-day, 3-night retreat blends exhilarating outdoor activities with luxury accommodations at the 5-star Hôtel Mont-Blanc. Perfect for team bonding, participants will enjoy guided skiing sessions, après-ski events, and optional adventures like heli-skiing and snowmobiling. With stunning Alpine views and gourmet dining, this incentive package offers the perfect balance of relaxation and thrill for corporate groups looking to reward their teams. Available from December to March.

Destination
Chamonix, France
Duration
4 Days / 3 Nights
Group Size
20-50 participants
Season
DecEmber - March
Budget
Mid-to-High
Itinerary

Day 1: Arrival and Welcome

  • Accommodation:

    Hôtel Mont-Blanc Chamonix – A luxury 5-star hotel located at the foot of Mont Blanc, offering stunning mountain views and premium services. The hotel provides modern meeting rooms, a wellness spa, and close proximity to ski lifts.

  • Welcome Activity:

    Private shuttle transfer from Geneva Airport to the hotel, with refreshments on board. Upon arrival, guests will be greeted with mulled wine and local charcuterie. A welcome reception at the hotel includes a private terrace cocktail hour with live music.

  • Dining:

    Le Matafan (within the hotel) – A gourmet dinner featuring locally sourced Alpine cuisine, including raclette and fondue. The dinner will be accompanied by wine pairings selected by a sommelier.

Day 2: Full Day of Skiing and Après-Ski

  • Morning Skiing:

    After a hearty breakfast, the group will head to the Brévent-Flégère Ski Area, one of Chamonix’s premier ski resorts, offering over 100 km of ski slopes.

    • Group Options:
      • Experienced skiers can enjoy a guided session on intermediate to advanced runs.
      • Beginners can join a Group Ski Lesson with professional instructors, tailored to different skill levels.
      • For those wanting personalized instruction, Private Instructors can be arranged, offering individual or small-group lessons.
 
  • Lunch On-Mountain:

    Lunch at La Bergerie de Plan Praz, a cozy on-mountain restaurant with stunning views, serving French cuisine such as grilled meats, salads, and local specialties.

  • Afternoon Skiing:

    Continue skiing in the afternoon. Guests can explore different runs at their own pace, with plenty of options for beginners and advanced skiers alike. Instructors will remain available for those wanting additional coaching or guided tours of the mountain.

  • Après-Ski:

    Return to the hotel for a private Après-Ski Party at the hotel’s outdoor heated terrace. Guests can relax with hot chocolate, mulled wine, and light snacks while enjoying live music or a DJ. Optionally, participants can visit the hotel’s spa for a sauna or massage session.

  • Dining:

    Le Cap Horn – Dinner at one of Chamonix’s most iconic restaurants, serving a fusion of French and Asian cuisine. Signature dishes include foie gras, lobster, and truffle pasta, served in a relaxed yet upscale chalet ambiance.

Day 3: Skiing and Snow Adventures

  • Morning Skiing:

    Another full morning of skiing at Les Grands Montets, a popular area known for its diverse terrain and fantastic snow conditions. For those interested in improving their skills, Private Ski Instructors will be available for half-day sessions, focusing on advanced techniques or helping beginners refine their confidence on the slopes.

    • For non-skiers or those wanting a break from skiing, a Snowshoeing Tour can be arranged, taking participants through scenic winter trails.
 
  • Lunch On-Mountain:

    Lunch at La Table de Plan Joran, located on the slopes of Les Grands Montets, offering hearty mountain dishes like tartiflette, mountain burgers, and local cheeses.

  • Afternoon Skiing or Optional Snow Adventure:

    Continue skiing in the afternoon with the group or join an optional Heli-Skiing Adventure. For thrill-seekers, heli-skiing provides access to untouched powder snow with a helicopter drop-off at high altitudes, led by expert mountain guides. Alternatively, a relaxed Snowmobile Tour can be arranged for those looking for a unique winter adventure.

  • Après-Ski & Spa:

    Upon returning to the hotel, guests can indulge in a rejuvenating spa session at the hotel’s Clarins Spa. Options include massages, facials, or simply relaxing in the heated pool, sauna, and steam room.

  • Evening Activity:

    Private Wine Tasting at the hotel’s lounge, featuring regional wines paired with local cheeses and charcuterie.

  • Dining:

    La Maison Carrier – A rustic, authentic Savoyard dining experience with private seating for the group. The menu will include traditional mountain dishes like tartiflette, fondue, and grilled meats, followed by a dessert buffet with regional specialties.

Day 4: Skiing & Departure

  • Morning Skiing:

    A final morning of skiing to make the most of the trip. Instructors will be available for additional coaching or guiding small groups. Guests who prefer a more relaxed morning can take the Cable Car to Aiguille du Midi for breathtaking views of Mont Blanc and the surrounding Alps.

  • Farewell Brunch:

    A farewell brunch hosted at the hotel featuring local pastries, fresh fruit, gourmet coffee, and a variety of breakfast dishes to energize participants before their departure.

  • Departure:

    Private shuttle transfers will take guests back to Geneva Airport for their return flights.

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